Genomic Approach of Listeria monocytogenes Strains Isolated from Deli-Meats in Mexico
Author:
Funder
Universidad Autónoma de Sinaloa
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s00284-024-03680-2.pdf
Reference51 articles.
1. Disson O, Moura A, Lecuit M (2021) Making sense of the biodiversity and virulence of Listeria monocytogenes. Trends Microbiol 1225:1–12. https://doi.org/10.1016/j.tim.2021.01.008
2. Bechtel TD, Gibbons JG (2021) Population Genomic analysis of Listeria monocytogenes from food reveal substrate-specific genome variation. Front Microbiol 12:620033. https://doi.org/10.3389/fmicb.2021.620033
3. Schlech WF (2019) Epidemiology and clinical manifestations of Listeria monocytogenes infection. Microbiol Spect. https://doi.org/10.1128/microbiolspec.GPP3-0014-2018
4. World Health Organization (WHO) (2021) Listeriosis. https://www.who.int/es/news-room/fact-sheets/detail/listeriosis. Accessed 31 August 2022
5. Center for Disease Control and Prevention (CDC) 2022 Listeriosis. https://www.cdc.gov/listeria/. Accessed 31 August 2022
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