Rapid Genotyping of Campylobacter coli Strains from Poultry Meat by PFGE, Sau-PCR, and fla-DGGE-Reference-Cited by-同舟云学术

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Rapid Genotyping of Campylobacter coli Strains from Poultry Meat by PFGE, Sau-PCR, and fla-DGGE

Published:2023-11-06 Issue:12 Volume:80 Page:
ISSN:0343-8651
Container-title:Current Microbiology
language:en
Short-container-title:Curr Microbiol

Author:

Yao Ge-Feng,Hu Yi-Lin,Kong Nian-Qing,Liu Jin-Hong,Luo Yong-Wen,Li Chu-Yi,Bi Shui-Lian

Funder

Natural Science Foundation of Guangdong Province

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Microbiology

Link

https://link.springer.com/content/pdf/10.1007/s00284-023-03517-4.pdf

Reference41 articles.

1. European Food Safety Authority and European Centre for Disease Prevention and Control (EFSA and ECDC) (2018) The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2017. Eur Food Saf Auth 16(12):e5500. https://doi.org/10.2903/j.efsa.2018.5500

2. Scallan E, Griffin PM, Angulo FJ et al (2011) Foodborne illness acquired in the United states-unspecified agents. Emerg Infect Dis 17(1):16–22. https://doi.org/10.3201/eid1701.P21101

3. Keithlin J, Sargeant J, Thomas MK et al (2014) Systematic review and meta-analysis of the proportion of Campylobacter cases that develop chronic sequelae. BMC Public Health 14:1203. https://doi.org/10.1186/1471-2458-14-1203

4. Li Y, Gu Y, Lv J et al (2020) Laboratory study on the gastroenteritis outbreak caused by a multidrug-resistant Campylobacter coli in China. Foodborne Pathog Dis 17(3):187–193. https://doi.org/10.1089/fpd.2019.2681

5. Zhang P, Zhang X, Liu Y et al (2020) Multilocus sequence types and antimicrobial resistance of Campylobacter jejuni and C. coli isolates of human patients from Beijing, China, 2017–2018. Front Microbiol 11:554784. https://doi.org/10.3389/fmicb.2020.554784

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