The dual nature of Lambertella corni-maris as an apple fruit pathogen and antagonist of Monilinia spp
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agricultural and Biological Sciences (miscellaneous),Ecology, Evolution, Behavior and Systematics
Link
https://link.springer.com/content/pdf/10.1007/s11557-022-01841-w.pdf
Reference29 articles.
1. Amiri A, Hawkins AW, Mulvaney KA (2017) Study of fitness, virulence, and fungicide sensitivity of Lambertella corni-maris causing yellow rot on apple. Plant Dis 101:738–743
2. Day JP, Shattock RC (1997) Aggressiveness and other factors relating to displacement of populations of Phytophtora infestans in England and Wales. Eu J Plant Pathol 103:379–391
3. De Cal A, Sandín-España P, Martinez F, Egüen B, Chien-Ming C, Lee MH, Melgarejo P, Prusky D (2013) Role of gluconic acid and pH modulation in virulence of Monilinia fructicola on peach fruit. Postharvest Biol Tec 86:418–423
4. Deliopoulos T, Kettlewell PS, Martin CH (2010) Fungal disease suppression by inorganic salts: a review. Crop Prot 29:1059–1075
5. Dumont KP (1971) Sclerotiniaceae II. Lambertella. Memoirs of New York Botanical Garden 22:1–178
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