Author:
Kiermeier F.,Nagy M.,Stadelmann W.
Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology
Reference38 articles.
1. Bundesgesetzblatt I53, 667 (1966).
2. Loewi, O., Navratil, E.: Pflügers Arch.214, 678 (1926).
3. Abderhalden, E., Paffrath, H.: Fermentforsch.8, 229 (1926).
4. Plattner, F., Hintner, H.: Pflügers Arch.225, 19 (1930).
5. Florey, E.: Ann. Rev. Physiol.23, 501 (1961).
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献