Testing the resistance of potato varieties to common scab-Reference-Cited by-同舟云学术

Testing the resistance of potato varieties to common scab

Published:1980-03 Issue:1 Volume:23 Page:33-47
ISSN:0014-3065
Container-title:Potato Research
language:en
Short-container-title:Potato Res

Author:

Bjor T.,Roer L.

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Food Science

Link

http://link.springer.com/content/pdf/10.1007/BF02364024.pdf

Reference31 articles.

1. Afanasiev, M. M., 1937. Comparative physiology ofActinomyces in relation to potato scab.Nebraska agric. Exp. Stn Res. Bull. 92, 36 pp.

2. Bonde, M. R. & G. A. McIntyre, 1968. Isolation and biology of aStreptomyces sp. causing potato scab in soils below pH 5.0.Am. Potato J. 45: 273–278.

3. Booth, R. H., 1970. Testing varietal reaction of potatoes to common scab (Streptomyces scabies) under controlled condition.J. natn. Inst. Bot. 12: 119–123.

4. Bruyn, H. L. G. de, 1947. Wisselbouw van aardappelrassen als bestrijdingsmiddel tegen schurft.Tijdschr. PlZiekten 53: 139–143.

5. Corbaz, R., 1964. Study of theStreptomyces causing common scab of potato.Phytopath. Z. 51: 351–360.

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