Studies on the seed oils ofParkia biglobosa andParkia bicolor

Author:

Aiyelaagbe O. O.,Ajaiyeoba E. O.,Ekundayo O.

Publisher

Springer Science and Business Media LLC

Subject

Chemistry (miscellaneous),Food Science

Reference10 articles.

1. British Pharmacopoiea (1986) HM Stationary Office, London, Vol. II.

2. Busson F, Perisse J, Jasper P (1958) The chromatographic determination of amino acids in the seeds ofParkia biglobosa. Physiol Chem 310: 1.

3. Dalziel JM (1973) The Useful Plants of West Tropical Africa. Crown Agents for Oversea Government and Administration, London.

4. Fetuga BL, Babatunde GM, Ekpenyong TE, Oyenuga VA (1973) Chemical composition and amino acid profiles of some lesser used tropical protein meals. Alimen Anim 17: 53?58.

5. Fetuga BL, Babatunde GM, Oyenuga VA (1974) Protein quality of some unusual protein foods ? African Locust Bean Seed. Br J Nutri 32: 1?6.

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