Long chain phenols: Part XI. Composition of natural cashew nutshell liquid (Anacardium occidentale) from various sources-Reference-Cited by-同舟云学术

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Long chain phenols: Part XI. Composition of natural cashew nutshell liquid (Anacardium occidentale) from various sources

Published:1978-08 Issue:8 Volume:13 Page:525-532
ISSN:0024-4201
Container-title:Lipids
language:en
Short-container-title:Lipids

Author:

Tyman John H.,Kiong Lam Soot

Publisher

Wiley

Subject

Cell Biology,Organic Chemistry,Biochemistry

Reference23 articles.

1. Wilson, R.J., in “The Market for Cashew Nut Kernels and Cashew Nut-Shell Liquid,” Tropical Products Institute, London, England, 1975; The Economic Times Aug. 6, 1966.

2. Agric. Serv. Bull.;D.C. Russell,1969

3. Tyman, J.H.P., Anal. Chem. 48:30 (1976).

4. Tyman, J.H.P., J. Chromatogr. 111:277 (1975).

5. Tyman, J.H.P., J. Chromatogr. 136:289 (1977).

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