Effect of high altitude on sensitivity to the taste of phenylthiocarbamide-Reference-Cited by-同舟云学术

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Effect of high altitude on sensitivity to the taste of phenylthiocarbamide

Published:2000-05-12 Issue:1 Volume:44 Page:20-23
ISSN:0020-7128
Container-title:International Journal of Biometeorology
language:
Short-container-title:International Journal of Biometeorology

Author:

Singh S. B.,Chatterjee A.,Panjwani U.,Yadav D. K.,Selvamurthy W.,Sharma K. N.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Atmospheric Science,Ecology

Link

http://link.springer.com/content/pdf/10.1007/s004840050134.pdf

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Taste and Appetite at Altitude: A Comprehensive Review of Sensory and Hunger Modulation in High-Altitude Environments;High Altitude Medicine & Biology;2024-08-09

2. Sensory perception of humidity in the built environment for wellness: a scoping review;CURR SCI INDIA;2024

3. Translating Physiological Knowledge to Health Application;Translational Research in Environmental and Occupational Stress;2014

4. Sickness at high altitude: a literature review;Journal of the Royal Society for the Promotion of Health;2002-03

5. Mountain Medicine Citations;High Altitude Medicine & Biology;2001-06

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