Author:
L�ck Hans,Rrickerl Elisabeth
Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology
Cited by
17 articles.
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3. Esters of p-Hydroxybenzoic Acid;Antimicrobial Food Additives;1997
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5. Formic Acid;Antimicrobial Food Additives;1997