1. Zhang S, Zhong H and Sticklen MB (1996). Production of multiple shoots from apical meristems of oat (Avena sativa L.). Journal of Plant Physiology, 148: 667–671.
2. McLeod E (1982). Feed the soil. Organic Agriculture Research Institute, P.O. Box 475, Graton, CA., USA, pp. 95444.
3. Coffman FA (1977). Oat History, Identification and Classification. Technical Bulletin No. 1516, United States Department of Agriculture, Agricultural Research service, Washington, D. C., USA.
4. Stoskopf NC (1985). Barley and Oat. In: Stoskopf, NC (ed.), Cereal Grain Crops, pp. 444–458. Reston Publishing Company, Inc., Reston, Virginia, USA.
5. Hitchcock AS (1971). Manual of the grasses of the United States. Originally published in 1950 as U.S.D.A. Miscellaneous publication No.200. Dover, New York. 2nd edn. revised by Agnes Chase.