An overview of sample preparation procedures for LC-MS multiclass antibiotic determination in environmental and food samples

Author:

Moreno-Bondi María Cruz,Marazuela María Dolores,Herranz Sonia,Rodriguez Erika

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Reference109 articles.

1. Kümmerer K (2009) Chemosphere 75:417–434

2. EU (2003) Council Regulation No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition. Off J Eur Commun L268:29

3. Wise R (2002) J Antimicrob Chemother 49:585–586

4. Kümmerer K (2003) J Antimicrob Chemother 52:5–7

5. ESAC (2009) European surveillance of antimicrobial consumption website. http://www.esac.ua.ac.be/

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