Detection of pesticide residues on intact tomatoes by carbon fiber ionization mass spectrometry-Reference-Cited by-同舟云学术

Detection of pesticide residues on intact tomatoes by carbon fiber ionization mass spectrometry

Published:2019-01-07 Issue:5 Volume:411 Page:1095-1105
ISSN:1618-2642
Container-title:Analytical and Bioanalytical Chemistry
language:en
Short-container-title:Anal Bioanal Chem

Author:

Wu Min-Li,Wu Yi-Cheng,Chen Yu-Chie

Funder

Ministry of Science and Technology of Taiwan

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Link

http://link.springer.com/article/10.1007/s00216-018-1539-z/fulltext.html

Reference41 articles.

1. Aktar MW, Sengupta D, Chowdhury A. Impact of pesticides use in agriculture: their benefits and hazards. Interdiscip Toxicol. 2009;2:1–12.

2. Taylor EL, Holley AG, Melanie K. Pesticide development: a brief look at the history. Athens, GA: Southern Regional Extension Forestry; 2007.

3. Singh DK. Pesticide chemistry and toxicology. Delhi, India: Bentham Science Publishers; 2012; Chapter 1. p. 3–25.

4. Regulation by European Union (EU). New rules on pesticide residues in food. 2008. https://ec.europa.eu/food/sites/food/files/plant/docs/pesticides_mrl_legis_factsheet_en.pdf . Accessed 1 July 2018.

5. Brito MM, Navickiene S, Polese L, Jardim EFG, Abakerli RB, Ribeiro ML. Determination of pesticide residues in coconut water by liquid–liquid extraction and gas chromatography with electron-capture plus thermionic specific detection and solid-phase extraction and high-performance liquid chromatography with ultraviolet detection. J Chromatogr A. 2002;957:201–9.

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