Fluorescence assay for aflatoxin B1 based on aptamer-binding triggered DNAzyme activity
Author:
Funder
Strategic Priority Research Program of the Chinese Academy of Sciences
National Natural Science Foundation of China
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s00216-024-05523-2.pdf
Reference33 articles.
1. Beitollahi H, Tajik S, Dourandish Z, Zhang K, Van Quyet L, Jang HW, Kim SY, Shokouhimehr M. Recent advances in the aptamer-based electrochemical biosensors for detecting aflatoxin B1 and its pertinent metabolite aflatoxin M1. Sensors. 2020;20(11):3256–68. https://doi.org/10.3390/s20113256.
2. Sharma A, Matharu Z, Sumana G, Solanki PR, Kim CG, Malhotra BD. Antibody immobilized cysteamine functionalized-gold nanoparticles for aflatoxin detection. Thin Solid Films. 2010;519(3):1213–8. https://doi.org/10.1016/j.tsf.2010.08.071.
3. Dai Y, Huang K, Zhang B, Zhu L, Xu W. Aflatoxin B1-induced epigenetic alterations: an overview. Food Chem Toxicol. 2017;109:683–9. https://doi.org/10.1016/j.fct.2017.06.034.
4. Kotinagu K, Mohanamba T, Kumari LR. Assessment of aflatoxin B1 in livestock feed and feed ingredients by high-performance thin layer chromatography. Vet World. 2015;8(12):1396–9. https://doi.org/10.14202/vetworld.2015.1396-1399.
5. Zitomer N, Rybak ME, Li Z, Walters MJ, Holman MR. Determination of aflatoxin B1 in smokeless tobacco products by use of UHPLC-MS/MS. J Agric Food Chem. 2015;63(41):9131–8. https://doi.org/10.1021/acs.jafc.5b02622.
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