Comparative study on occurrence characteristics of matrix water in static and gas double-dynamic solid-state fermentations using low-field NMR and MRI-Reference-Cited by-同舟云学术

Comparative study on occurrence characteristics of matrix water in static and gas double-dynamic solid-state fermentations using low-field NMR and MRI

Published:2015-10-27 Issue:30 Volume:407 Page:9115-9123
ISSN:1618-2642
Container-title:Analytical and Bioanalytical Chemistry
language:en
Short-container-title:Anal Bioanal Chem

Author:

He Qin,Chen Hong-zhang

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s00216-015-9077-4.pdf

Reference33 articles.

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4. Chen HZ, Xu J (2004) Principle and application of modern solid-state fermentation, 1st edn. Chemical Industry Press, Beijing

5. Gervais P, Molin P (2003) The role of water in solid-state fermentation. Biochem Eng J 13(2):85–101

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