Selective extraction of phospholipids from dairy products by micro-solid phase extraction based on titanium dioxide microcolumns followed by MALDI-TOF-MS analysis-Reference-Cited by-同舟云学术

Selective extraction of phospholipids from dairy products by micro-solid phase extraction based on titanium dioxide microcolumns followed by MALDI-TOF-MS analysis

Published:2009-05-08 Issue:5 Volume:394 Page:1453-1461
ISSN:1618-2642
Container-title:Analytical and Bioanalytical Chemistry
language:en
Short-container-title:Anal Bioanal Chem

Author:

Calvano Cosima D.,Jensen Ole N.,Zambonin Carlo G.

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s00216-009-2812-y.pdf

Reference43 articles.

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2. Nyeberg L (1995) in: G. Cevc, F. Paltauf (Eds.), Proceedings of the 6th International Colloquium on Phospholipids, Hamburg, Germany, October 25-27, 1993, AOCS Press, Champaign, Illinois.

3. Pfeuffer M, Schrezenmeir J (2001) Bull. IDF 363:47

4. Lef`evre T, Subirade M (2000) Int J Biol Macromol 28:59

5. Keenan TW and D.P. Dylewski (1995) in: P.F. Fox, Editor, Advanced Dairy Chemistry-2: Lipids, Chapman and Hall, London, 89.

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