Simultaneous analysis of aminoglycosides with many other classes of drug residues in bovine tissues by ultrahigh-performance liquid chromatography–tandem mass spectrometry using an ion-pairing reagent added to final extracts-Reference-Cited by-同舟云学术

Simultaneous analysis of aminoglycosides with many other classes of drug residues in bovine tissues by ultrahigh-performance liquid chromatography–tandem mass spectrometry using an ion-pairing reagent added to final extracts

Published:2017-10-23 Issue:3 Volume:410 Page:1095-1109
ISSN:1618-2642
Container-title:Analytical and Bioanalytical Chemistry
language:en
Short-container-title:Anal Bioanal Chem

Author:

Lehotay Steven J.,Lightfield Alan R.

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Link

http://link.springer.com/article/10.1007/s00216-017-0688-9/fulltext.html

Reference40 articles.

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2. Kay JF, MacNeil JD, Wang J, editors. Chemical analysis of non-antimicrobial veterinary drug residues in food. Hoboken: John Wiley & Sons; 2017.

3. Evaluation of certain veterinary drug residues in food: eighty-first report of the Joint FAO/WHO Expert Committee on Food Additives. WHO Technical Report Series no. 997, Geneva, Switzerland: World HealthGEO. 2016.

4. Institute of Medicine. Improving food safety through a one health approach. Washington, DC: The National Academies Press; 2012.

5. Landers TF, Cohen B, Wittum TE, Larson ELA. Review of antibiotic use in food animals: perspective, policy, and potential. Public Health Rep. 2012;127:4–22.

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