Author:
Cheng Linli,Shen Jianzhong,Wang Zhanhui,Jiang Wenxiao,Zhang Suxia
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry,Analytical Chemistry
Reference22 articles.
1. Wu CM, Li Yan S, Jian Z, Cheng LL, Li YS, Yang CY, Feng PS, Zhang SX (2009) LC-MS-MS quantification of four quinoxaline-1,4-dioxides in swine feed. Chromatographia 70(11/12):1605–1611
2. Yue N, Ji BQ, Liu LQ, Tao GJ, Eremin SA, Wu LH (2009) Synthesis of olaquindox metabolite, methyl-3-quinoxaline-2-carboxylic acid for development of an immunoassay. Food Agric Immunol 20(2):173–183
3. Boison JO, Lee SC, Gedir RG (2009) A determinative and confirmatory method for residues of the metabolites of carbadox and olaquindox in porcine tissues. Anal Chim Acta 637(1/2):128–134
4. Joint FAO/WHO Expert Committee on Food Additives (1995) Evaluation of certain veterinary drug residues in food. Technical Series 851:19–21
5. Wu Y, Yu H, Wang Y, Huang L, Tao Y, Chen D, Peng D, Liu Z, Yuan Z (2007) Development of a high-performance liquid chromatography method for the simultaneous quantification of quinoxaline-2-carboxylic acid and methyl-3-quinoxaline-2-carboxylic acid in animal tissues. J Chromatogr 1146(1):1–7
Cited by
17 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献