What if gastrointestinal complications in endurance athletes were gut injuries in response to a high consumption of ultra-processed foods? Please take care of your bugs if you want to improve endurance performance: a narrative review-Reference-Cited by-同舟云学术

What if gastrointestinal complications in endurance athletes were gut injuries in response to a high consumption of ultra-processed foods? Please take care of your bugs if you want to improve endurance performance: a narrative review

Published:2023-10-15 Issue: Volume: Page:
ISSN:1439-6319
Container-title:European Journal of Applied Physiology
language:en
Short-container-title:Eur J Appl Physiol

Author:

Álvarez-Herms Jesús^ORCID,González-Benito A.,Corbi F.,Odriozola A.

Publisher

Springer Science and Business Media LLC

Subject

Physiology (medical),Public Health, Environmental and Occupational Health,Orthopedics and Sports Medicine,General Medicine,Public Health, Environmental and Occupational Health,Physiology

Link

https://link.springer.com/content/pdf/10.1007/s00421-023-05331-z.pdf

Reference230 articles.

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2. Allaband C, McDonald D, Vázquez-Baeza Y et al (2019) Microbiome 101: studying, analyzing, and interpreting gut microbiome data for clinicians. Clin Gastroenterol Hepatol 17:218–230. https://doi.org/10.1016/j.cgh.2018.09.017

3. Allam-Ndoul B, Castonguay-Paradis S, Veilleux A (2020) Gut microbiota and intestinal trans-epithelial permeability. Int J Mol Sci 21:6402. https://doi.org/10.3390/ijms21176402

4. Almutairi R, Basson AR, Wearsh P et al (2022) Validity of food additive maltodextrin as placebo and effects on human gut physiology: systematic review of placebo-controlled clinical trials. Eur J Nutr 61:2853–2871. https://doi.org/10.1007/s00394-022-02802-5

5. Álvarez-Herms J, Julià-Sánchez S, Gatterer H et al (2016) Anaerobic training in hypoxia: a new approach to stimulate the rating of effort perception. Physiol Behav 163:37–42. https://doi.org/10.1016/j.physbeh.2016.04.035

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