Water and Food in the Twenty-First Century-Reference-Cited by-同舟云学术

Water and Food in the Twenty-First Century

Published:2015-09-02 Issue:2 Volume:37 Page:503-527
ISSN:0169-3298
Container-title:Surveys in Geophysics
language:en
Short-container-title:Surv Geophys

Author:

de Marsily Ghislain,Abarca-del-Rio Rodrigo

Publisher

Springer Science and Business Media LLC

Subject

Geochemistry and Petrology,Geophysics

Link

http://link.springer.com/content/pdf/10.1007/s10712-015-9335-1.pdf

Reference101 articles.

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3. Agrimonde (2010) Scénarios et défis pour nourrir le monde en 2050. Coordinated by Paillard S, Treyer S, Dorin B. Quae: Versailles

4. Allan JA (1998) Moving water to satisfy uneven global needs. Trading water as an alternative to engineering it. ICID J 47(2):1–8

5. Azmeh S (2014), The uprising of the marginalised: a socio-economic perspective of the syrian uprising. LSE Middle East Centre Paper Series 06, p 28, http://eprints.lse.ac.uk/60243/

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