Taste Sensing Systems Influencing Metabolic Consequences
Author:
Publisher
Springer Science and Business Media LLC
Subject
Immunology and Microbiology (miscellaneous),Oral Surgery,Surgery
Link
http://link.springer.com/content/pdf/10.1007/s40496-017-0128-0.pdf
Reference92 articles.
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2. Chandrashekar J, et al. The receptors and cells for mammalian taste. Nature. 2006;444(7117):288–94.
3. Shigemura N, Ninomiya Y. Recent advances in molecular mechanisms of taste signaling and modifying. Int Rev Cell Mol Biol. 2016;323:71–106.
4. Richter CP. Increased salt appetite in adrenalectomized rats. Am J Phys. 1936;115:155–61.
5. Ten S, New M, Maclaren N. Clinical review 130: Addison’s disease 2001. J Clin Endocrinol Metab. 2001;86(7):2909–22.
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3. Salt Taste;The Senses: A Comprehensive Reference;2020
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