Effect of exogenous amino acids on the intracellular content of proline and other amino acids in Daucus carota cells
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/BF00270084.pdf
Reference11 articles.
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2. Cella R, Iadarola P (1983) Plant Sci. Lett. 29: 327?337
3. Gamborg OL (1970) Plant Physiol. 45: 372?375
4. Handa S, Bressan RA, Handa AK, Carpita NC, Hasegawa PM (1983) Plant Physiol. 73: 834?843
5. Jensen RA (1969) J. Biol. Chem. 244: 2816?2823
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