Gibberellins in dark- and red-light-grown shoots of dwarf and tall cultivars of Pisum sativum: The quantification, metabolism and biological activity of gibberellins in Progress no. 9 and Alaska-Reference-Cited by-同舟云学术

Gibberellins in dark- and red-light-grown shoots of dwarf and tall cultivars of Pisum sativum: The quantification, metabolism and biological activity of gibberellins in Progress no. 9 and Alaska

Published:1986-05 Issue:1 Volume:168 Page:119-129
ISSN:0032-0935
Container-title:Planta
language:en
Short-container-title:Planta

Author:

Sponsel V. M.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics

Link

http://link.springer.com/content/pdf/10.1007/BF00407018.pdf

Reference33 articles.

1. Arnon, D.I. (1938) Micro elements in culture-solution experiments with higher plants. Am. J. Bot. 25, 322?325

2. Beale, M.H., Gaskin, P., Kirkwood, P.S., MacMillan, J. (1980) Partial synthesis of gibberellin A9 and [3? and 3?-2H1]gibberellin A9; gibberellin A5 and [1?,3-2H2 and 3H2]gibberellin A5; and gibberellin A20 and [1?, 3?-2H2 and 3H2]gibberellin A20. J. Chem. Soc. Perkin I, 885?891

3. Boyer, C.D. (1981) Starch granule formation in developing seeds of Pisum sativum L.: effect of genotype. Am. J. Bot. 68, 659?665

4. Cooke, R.J., Saunders, P.F. (1975) Phytochrome-mediated changes in extractable gibberellin activity in a cell-free system from etiolated wheat leaves. Planta 123, 299?302

5. Ecklund, P.R., Moore, T.C. (1974) Correlations of growth rate and deetiolation with rate of ent-kaurene biosynthesis in pea (Pisum sativum L.). Plant Physiol. 53, 5?10

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