A new and rapid method for the electron microscopic examination of fats-Reference-Cited by-同舟云学术

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A new and rapid method for the electron microscopic examination of fats

Published:1970-12 Issue:12 Volume:47 Page:535-538
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Jewell G. G.,Meara M. L.

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference10 articles.

1. Malkin, T., and M. L. Meara, J. Chem. Soc. London,1939, 103.

2. Bailey, A. E., “Melting and Solidification of Fats,” Interscience Publishers Inc., New York, 1950.

3. Hoerr, C. W., JAOCS37, 539 (1960).

4. Lutton, E. S., Ibid.27, 276 (1950).

5. Malkin, T., “Progress in the Chemistry of Fats and Other Lipids,” Vol. 2, Academic Press Inc., New York, 1954.

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