Early spring food resources and the trophic structure of macroinvertebrates in a small headwater stream as revealed by bulk and fatty acid stable isotope analysis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science
Link
https://link.springer.com/content/pdf/10.1007/s10750-021-04699-3.pdf
Reference101 articles.
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2. Aguilar, V., I. S. Racotta, E. Goytortúa, M. Wille, P. Sorgeloos, R. Civera & E. Palacios, 2012. The influence of dietary arachidonic acid on the immune response and performance of Pacific whiteleg shrimp, Litopenaeus vannamei, at high stocking density. Aquaculture Nutrition 18: 258–271.
3. Ahlgren, G., T. Vrede & W. Goedkoop, 2009. Fatty acid ratios in freshwater fish, zooplankton and zoobenthos–are there specific optima? In Lipids in aquatic ecosystems. Springer, pp. 147–178.
4. Allan, J. D. & M. M. Castillo, 2007. Stream ecology: structure and function of running waters, Springer Science & Business Media Netherlands.
5. Anderson, C. & G. Cabana, 2007. Estimating the trophic position of aquatic consumers in river food webs using stable nitrogen isotopes. Journal of the North American Benthological Society 26: 273–285.
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