Author:
Skelsey Peter,Newton Adrian C.
Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Reference71 articles.
1. Barnett, C., Hossell, J., Perry, M., Procter, C., Hughes, G. (2006). A handbook of climate trends across Scotland. In SNIFFER project CC03, Scotland & Northern Ireland Forum for Environmental Research, Edinburgh, UK (pp. 66).
2. Beddington, J. (2010). Food security: contributions from science to a new and greener revolution. Philosophical Transactions of the Royal Society, B: Biological Sciences, 365(1537), 61–71.
3. Brennan, J., Leonard, G., Fagan, B., Cooke, B., Ritieni, A., Ferracane, R., et al. (2007). Comparison of commercial European wheat cultivars to Fusarium infection of head and seedling tissue. Plant Pathology, 56(1), 55–64.
4. Campbell, H., Choo, T. M., Vigier, B., & Underhill, L. (2002). Comparison of mycotoxin profiles among cereal samples from eastern Canada. Canadian Journal of Botany, 80(5), 526–532.
5. Chakraborty, S. (2005). Potential impact of climate change on plant-pathogen interactions. Australasian Plant Pathology, 34(4), 443–448.
Cited by
22 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献