Author:
Moussart Anne,Wicker Emmanuel,Le Delliou Bernard,Abelard Jean-Marie,Esnault Robert,Lemarchand Emile,Rouault François,Le Guennou Frédéric,Pilet-Nayel Marie-Laure,Baranger Alain,Rouxel Francis,Tivoli Bernard
Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Reference25 articles.
1. Burke, D. W., Hagedorn, D. J., & Mitchell, J. E. (1970). Soil conditions and distribution of pathogens in relation to pea root rot in Wisconsin soils. Phytopathology, 60, 403–406.
2. Chan, M. K. Y., & Close, R. C. (1987). Aphanomyces root rot of peas 1. Evaluation of methods for assessing inoculum density of Aphanomyces euteiches in soil. New Zealand Journal of Agricultural Research, 30, 213–217.
3. Gosme, M., Willocquet, L., & Lucas, P. (2006). Size, shape and intensity of aggregation of take-all disease during natural epidemics in second wheat crops. Plant Pathology, 56, 87–96.
4. Hagedorn, D. J. (1984). Compendium of pea diseases (pp. 57). St Paul, MN: American Phytopathological Society.
5. Hughes, G. (1990). Characterizing crop responses to patchy pathogen attack. Plant Pathology, 39, 2–4.
Cited by
26 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献