1. Adams, M. J., Zerbini, F. M., French, R., Rabenstein, F., Stenger, D. C., & Valkonen, J. P. T. (2012). Family Flexiviridae. In A. M. Q. King, M. J. Adams, E. B. Carstens, & E. J. Lefkowitz (Eds.), Virus taxonomy. Ninth report of the international committee on taxonomy of viruses (pp. 1069–1089). San Diego: Elsevier.
2. Boom, R., Sol, C. J. A., Salimans, M. M. M., Jansen, C. L., Wertheim-Van Dillen, P. M. E., & van der Nordaa, J. (1990). Rapid and simple method for purification of nucleic acids. Journal of Clinical Microbiology, 28, 495–503.
3. Callaway, A., Giesman-Cookmeyer, D., Gillock, E. T., Sit, T. L., & Lommel, S. A. (2001). The multifunctional capsid proteins of plant RNA viruses. Annual Review of Phytopathology, 39, 419–460.
4. Chen, J., Zheng, H. Y., Antoniw, J. F., Adams, M. J., Chen, J. P., & Lin, L. (2004). Detection and classification of allexiviruses from garlic in China. Archives of Virology, 149, 435–445.
5. Chodorska, M., Paduch-Cichal, E., Szyndel, M. S., & Kalinowska, E. (2012). First report of Garlic virus D, E, and X on garlic in Poland. Journal of Plant Pathology, 95, S4.70.