Author:
Rodríguez I. F.,Sayago J. E.,Torres S.,Zampini I. C.,Isla M. I.,Ordóñez R. M.
Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Reference40 articles.
1. Andrews, D. L., Beames, B., Summers, M. D., & Park, W. D. (1988). Characterization of the lipid acyl hydrolase activity of the major potato (Solanum tuberosum) tuber protein, patatin, by cloning and abundant expression in a baculovirus vector. Biochemistry Journal, 252, 199–206.
2. Asociación Tucumana de Citrus (2013). Problemas y enfermedades del limón y los citrus. Artículo 4. www.atcitrus.com .
3. Balestra, G. M., Heydari, A. D., Ceccarelli, E., Ovidi, A., & Quatrucci, A. (2009). Antibacterial effect of Allium sativum and Ficus carica extracts on tomato bacterial pathogens. Crop Protection, 28, 807–811.
4. Barkai-Golan, R. (2001). Postharvest diseases of fruits and vegetables. development and control. Amsterdam: Elsevier Science.
5. Bártová, V., & Bárta, J. (2009). Chemical composition and nutritional value of protein concentrates isolated from potato (Solanum tuberosum L.) fruit juice by precipitation with ethanol or ferric chloride. Journal of Agricultural and Food Chemistry, 57, 9028–9034.
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献