An insight on the ethylene biosynthetic pathway of two major fruit postharvest pathogens with different host specificity: Penicillium digitatum and Penicillium expansum
Author:
Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Link
http://link.springer.com/article/10.1007/s10658-017-1205-x/fulltext.html
Reference40 articles.
1. Achilea, O., Chalutz, E., Fuchs, Y., & Rot, I. (1985a). Ethylene biosynthesis and related physiological-changes in Penicillium digitatum-infected grapefruit (Citrus paradisi). Physiological Plant Pathology, 26, 125–134.
2. Achilea, O., Fuchs, Y., Chalutz, E., & Rot, I. (1985b). The contribution of host and pathogen to ethylene biosynthesis in Penicillium digitatum-infected citrus fruit. Physiological Plant Pathology, 27, 55–63.
3. Al-Masri, M. I., Elad, Y., Sharon, A., & Barakat, R. (2006). Ethylene production by Sclerotinia sclerotiorum and influence of exogenously applied hormone and its inhibitor aminoethoxyvinylglycine on white mold. Crop Protection, 25, 356–361.
4. Anderson, J. P., Badruzsaufari, E., Schenk, P. M., Manners, J. M., Desmond, O. J., Ehlert, C., Maclean, D. J., Ebert, P. R., & Kazan, K. (2004). Antagonistic interaction between abscisic acid and jasmonate-ethylene signaling pathways modulates defense gene expression and disease resistance in Arabidopsis. Plant Cell, 16, 3460–3479.
5. Ballester, A. R., Lafuente, M. T., & González-Candelas, L. (2006). Spatial study of antioxidant enzymes, peroxidase and phenylalanine ammonia-lyase in the citrus fruit-Penicillium digitatum interaction. Postharvest Biology and Technology, 39, 115–124.
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