1. Aparicio, F., Soler, S., Aramburu, J., Galipienso, L., Nuez, F., Pallás, V., & López, C. (2009). Simultaneous detection of six RNA plant viruses affecting tomato crops using a single digoxigenin-labelled polyprobe. European Journal of Plant Pathology, 123, 117–123.
2. Bottalico, G., Padula, M., Campanale, A., Finetti Sialer, M. M., Saccomanno, F., & Gallitelli, D. (2002). Seed transmission of artichoke Italian latent virus and artichoke latent virus in globe artichoke. Journal of Plant Pathology, 84, 167–168.
3. Ceccarelli, N., Curadi, M., Picciarelli, P., Martelloni, L., Sbrana, C., & Giovannetti, M. (2010). Globe artichoke as functional food. Mediterranean Journal of Nutrition and Metabolism, 3, 197–201.
4. Christaki, E., Bonos, E., & Florou-Paneri, P. (2012). Nutritional and functional properties of Cynara crops (globe artichoke and cardoon) and their potential applications: A review. International Journal of Applied Science and Technology, 2, 64–70.
5. Cohen, O., Batuman, O., Stanbekova, G., Sano, T., Mawassi, M., & Bar-Joseph, M. (2006). Construction of a multiprobe for the simultaneous detection of viroids infecting citrus trees. Virus Genes, 33, 287–292.