The role of endogenous gibberellin-like substances and inhibitors in the growth of pea internodes-Reference-Cited by-同舟云学术

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The role of endogenous gibberellin-like substances and inhibitors in the growth of pea internodes

Published:1974-01 Issue:1 Volume:16 Page:57-66
ISSN:0006-3134
Container-title:Biologia Plantarum
language:en
Short-container-title:Biol Plant

Author:

Nešković Mirjana,Sjauš T.

Publisher

Institute of Experimental Botany

Subject

Horticulture,Plant Science

Link

http://link.springer.com/content/pdf/10.1007/BF02920821

Reference35 articles.

1. Barnes, M. F.: Abscisic acid in pea shoots.—Planta104: 182–184, 1972.

2. Brian, P. W., Hemming, H. G.: The effect of gibberellic acid on shoot growth of pea seedlings.— Physiol. Plant.8: 669–681, 1955.

3. Brian, P. W., Hemming, H. G.: Complementary action of gibberellic acid and auxins in pea internode extension.—Ann. Bot.22: 1–17, 1958.

4. Burden, R. S., Firn, R. D., Hiron, R. W. P., Taylor, H. F., Wright, S. T. C.:— Induction of plant growth inhibitor xanthoxin in seedlings by red light.—Nature, New Biol.234: 95–96, 1971.

5. Coombe, B. G., Cohen, D., Paleg, L. G.: Barley endosperm bioassay for gibberellins. I. Parameters of the response system.—Plant Physiol.42: 105–112, 1967.

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Developmental Physiology;Progress in Botany / Fortschritte der Botanik;1976

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