Sustainability transition to organic agriculture through the lens of the multi-level perspective: case of Egypt
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences
Link
https://link.springer.com/content/pdf/10.1007/s13165-022-00391-5.pdf
Reference154 articles.
1. Abd-Elmabod SK, Abou-Baker NH, Mansour HA, Abd El-Rheem KM (2019) Climate change impacts on soil suitability for wheat production in North-Western Coast of Egypt. Biosci Res 16:221–245. https://doi.org/10.1017/9781108123518.008
2. Abd-Elmabod SK, Fitch AC, Zhang Z et al (2019) Rapid urbanisation threatens fertile agricultural land and soil carbon in the Nile delta. J Environ Manage 252:1–12. https://doi.org/10.1016/j.jenvman.2019.109668
3. Abd-Elrahman S, Taha N (2018) Comparison between organic and mineral sources of potassium and their effects on potassium fractions in clay soil and productivity of potato plants under water stress conditions. Egypt J Soil Sci 58:193–206. https://doi.org/10.21608/ejss.2018.2752.1153
4. Abdallah MAM, Elmagd Morsy FA (2013) Persistent organochlorine pollutants and metals residues in sediment and freshwater fish species cultured in a shallow lagoon. Egypt Environ Technol (united Kingdom) 34:2389–2399. https://doi.org/10.1080/09593330.2013.770561
5. Abdel Wahaab R, Mahmoud M, van Lier JB (2020) Toward achieving sustainable management of municipal wastewater sludge in Egypt: the current status and future prospective. Renew Sustain Energy Rev 127:1–11. https://doi.org/10.1016/j.rser.2020.109880
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