The temporal and spatial distribution of ancient rice in China and its implications

Author:

Gong ZiTong,Chen HongZhao,Yuan DaGang,Zhao YuGuo,Wu YunJin,Zhang GanLin

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Reference70 articles.

1. You X L. History of Rice Farming in China (in Chinese). Beijing: China Agriculture Press, 1995. 18–21

2. Chen W H. Index of ancient Chinese agri-archaelogical literature (23). Agri Archaeol (in Chinese), 2000, 1: 304–309

3. Chen W H, Zhang Z K. Index of ancient Chinese agri-archaelogical literature (12). Agri Archaeol (in Chinese), 1987, 1: 413–425

4. Tang S X, Min S K, Sato Y I. Exploration on origin of Keng rice (Japonica) in China. Chinese J Rice Sci (in Chinese), 1993, 7(3): 129–136

5. Shao J H. Hemudu, Light of Ancient Culture in China (in Chinese). Beijing: Encyclopaedia of China Press, 1998. 120–127

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