Nutrition and Chronic Liver Disease
Author:
Funder
EISAI
Publisher
Springer Science and Business Media LLC
Subject
Pharmacology (medical),General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s40261-022-01141-x.pdf
Reference35 articles.
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3. Eghtesad S, Poustchi H, Malekzadeh R. Malnutrition in liver cirrhosis:the influence of protein and sodium. Middle East J Dig Dis. 2013;5(2):65–75.
4. O’Brien A, Williams R. Nutrition in end-stage liver disease: principles and practice. Gastroenterology. 2008;134(6):1729–40. https://doi.org/10.1053/j.gastro.2008.02.001.
5. Abbott-Johnson W, Kerlin P, Clague A, Johnson H, Cuneo R. Relationships between blood levels of fat soluble vitamins and disease etiology and severity in adults awaiting liver transplantation. J Gastroenterol Hepatol. 2011;26(9):1402–10. https://doi.org/10.1111/j.1440-1746.2011.06746.x.
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