Nutritional programming in fishes: insights from mammalian studies
Author:
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/s11160-019-09590-y.pdf
Reference139 articles.
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2. Adam A-C, Skjærven KH, Whatmore P, Moren M, Lie KK (2018) Parental high dietary arachidonic acid levels modulated the hepatic transcriptome of adult zebrafish (Danio rerio) progeny. PLoS ONE 13:e0201278. https://doi.org/10.1371/journal.pone.0201278
3. Adam A-C, Lie KK, Whatmore P, Jakt LM, Moren M, Skjærven KH (2019) Profiling DNA methylation patterns of zebrafish liver associated with parental high dietary arachidonic acid. PLoS ONE 14:e0220934. https://doi.org/10.1371/journal.pone.0220934
4. Alami-Durante H, Cluzeaud M, Duval C, Maunas P, Girod-David V, Médale F (2014) Early decrease in dietary protein:energy ratio by fat addition and ontogenetic changes in muscle growth mechanisms of rainbow trout: short- and long-term effects. Br J Nutr 112:674–687. https://doi.org/10.1017/S0007114514001391
5. Balasubramanian MN, Panserat S, Dupont-Nivet M, Quillet E, Montfort J, Cam AL, Medale F, Kaushik SJ, Geurden I (2016) Molecular pathways associated with the nutritional programming of plant-based diet acceptance in rainbow trout following an early feeding exposure. BMC Genomics 17:1–20. https://doi.org/10.1186/s12864-016-2804-1
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