Economic valuation of becoming a superhero
Author:
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s10824-024-09513-1.pdf
Reference10 articles.
1. Gao, Z., & Schroeder, T. C. (2009). Effects of label information on consumer willingness-to-pay for food attributes. American Journal of Agricultural Economics, 91(3), 795–809.
2. Jacquemet, N., Joule, R. V., Luchini, S., & Shogren, J. F. (2013). Preference elicitation under oath. Journal of Environmental Economics and Management, 65(1), 110–132. https://doi.org/10.1016/j.jeem.2012.05.004
3. Khachatryan, H., Suh, D. H., Zhou, G., & Dukes, M. (2016). Sustainable urban landscaping: Consumer preferences and willingness to pay for turfgrass fertilizers. Canadian Journal of Agricultural Economics, 65(3), 385–407.
4. Krinsky, I., & Robb, A. L. (1986). On Approximating the statistical properties of elasticities. The Review of Economics and Statistics, 68(4), 715–719.
5. Lee, C. P., Chertow, G. M., & Zenios, S. A. (2009). An empiric estimate of the value of life: updating the renal dialysis cost-effectiveness standard. Value in Health, 12(1), 80–87.
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