Nutrition support for the burn patient
Author:
Publisher
Springer Vienna
Link
http://link.springer.com/content/pdf/10.1007/978-3-7091-0348-7_24.pdf
Reference115 articles.
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2. Newsome TW, Mason AD, Pruitt BA (1973) Weight loss following thermal injury. Ann Surg 178(2): 215–217
3. Martindale RG et al (2009) Guidelines for the provision and assessment of nutrition support therapy in the adult critically ill patient: Society of Critical Care Medicine and American Society for Parenteral and Enteral Nutrition: Executive Summary. Crit Care Med 37(5): 1757–1761
4. Heyland DK et al (2003) Canadian clinical practice guidelines for nutrition support in mechanically ventilated, critically ill adult patients. JPEN J Parenter Enteral Nutr 27(5): 355–373
5. Prelack K, Dylewski M, Sheridan RL (2007) Practical guidelines for nutritional management of burn injury and recovery. Burns 33(1): 14–24
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Nutrition Therapy in Pediatric Burns;Current Nutrition & Food Science;2021-09-10
2. Burn Shock and Resuscitation: Many Priorities, One Goal;Clinical Management of Shock - The Science and Art of Physiological Restoration;2020-06-24
3. Weight changes and patterns of weight measurements in hospitalized burn patients: a contemporary analysis;Burns & Trauma;2018
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