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2. Abrol, Y.P.: Studies on the Biosynthesis of Amygdalin, the Cyanogenic Glycoside of Bitter Almonds (Prunus amygdalus Stokes). Indian J. Biochem. 4, 54 (1967).
3. Abrol, Y.P.: Occurrence of Free Hydrocyanic Acid in Plants. Indian J. Exp. Biol. 5, 191 (1967).
4. Abrol, Y.P. and E.E. Conn: Studies on Cyanide Metabolism in Lotus arabicus L. and Lotus tenuis L. Phytochem. 5, 237 (1966).
5. Abrol, Y.P., E.E. Conn and J.R. Stoker: Studies on the Identification, Biosynthesis and Metabolism of a Cyanogenic Glucoside in Nandina domestica Thunb. Phytochem. 5, 1021 (1966).