Bestimmung von Bor in Milch und Milchprodukten mittels ICP-Emissionsspektralanalyse

Author:

Schramel Peter

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Reference10 articles.

1. Greenfield, S., McGeachin, H.McD., Chambers, F.A.: ICP Inf. Newsletter3, 117 (1977)

2. Schramel, P.: Z. Anal. Chem. (im Druck)

3. Wavelength Tables M.I.T. Cambridge, Massachusetts, London, The M.I.T. Press 1969

4. Clausen, J.: Prot. Biol. Fluids. Proc. 6th Coll., Bruges 1961, p. 269, Chem. Abstr.57, 7550 (1962)

5. Kaya, T.: J. Biochem.50, 24 (1961); Chem. Abstr.56, 9066 (1962)

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2. Literatur;ICP Emissionsspektrometrie für Praktiker;2020-12-08

3. Study on urine boron reference values of Japanese men: Use of confidence intervals as an indicator of exposure to boron compounds;Science of The Total Environment;1998-09

4. 2.10 Metals of Toxicological Significance;Analytical Toxicology for Clinical, Forensic and Pharmaceutical Chemists;1997-12-31

5. Chapter 5 Atomic emission spectrometry;Trace Element Analysis in Biological Specimens;1994

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