Dietary inflammatory index and its relationship with obesity phenotypes: a cross- sectional analysis from RaNCD cohort study-Reference-Cited by-同舟云学术

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Dietary inflammatory index and its relationship with obesity phenotypes: a cross- sectional analysis from RaNCD cohort study

Published:2024-09-02 Issue:1 Volume:29 Page:
ISSN:1590-1262
Container-title:Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity
language:en
Short-container-title:Eat Weight Disord

Author:

Pasdar Yahya,Sharifi Maryam,Saber Amir,Soleimani Davood,Moradi Shima,Cheshmeh Sahar,Rezaeian Shahab,Najafi Farid

Funder

Deputy for Research and Technology, Kermanshah University of Medical Sciences

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s40519-024-01686-0.pdf

Reference38 articles.

1. Paczkowska-Abdulsalam M, Kretowski A (2021) Obesity, metabolic health and omics: current status and future directions. World J Diabetes 12(4):420

2. Hojjat TA (2021) Introduction: the magnitude of the obesity problem. The economics of obesity. Springer, Cham, pp 1–9

3. Karimbeiki R, Alipoor E, Yaseri M, Shivappa N, Hebert JR, Hosseinzadeh-Attar MJ (2021) Association between the dietary inflammatory index and obesity in otherwise healthy adults: role of age and sex. Int J Clin Pract 75(10):e14567

4. Kelly T, Yang W, Chen C-S, Reynolds K, He J (2008) Global burden of obesity in 2005 and projections to 2030. Int J Obes 32(9):1431–1437

5. Hariharan R, Odjidja EN, Scott D, Shivappa N, Hébert JR, Hodge A, de Courten B (2022) The dietary inflammatory index, obesity, type 2 diabetes, and cardiovascular risk factors and diseases. Obes Rev 23(1):e13349

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