Genetic classification of Vietnamese cacao cultivars assessed by SNP and SSR markers-Reference-Cited by-同舟云学术

Genetic classification of Vietnamese cacao cultivars assessed by SNP and SSR markers

Published:2020-05-13 Issue:3 Volume:16 Page:
ISSN:1614-2942
Container-title:Tree Genetics & Genomes
language:en
Short-container-title:Tree Genetics & Genomes

Author:

Everaert Helena^ORCID,De Wever Jocelyn^ORCID,Tang Thi Kim Hong^ORCID,Vu Thi Lam An^ORCID,Maebe Kevin^ORCID,Rottiers Hayley^ORCID,Lefever Steve^ORCID,Smagghe Guy^ORCID,Dewettinck Koen^ORCID,Messens Kathy^ORCID

Funder

Lotus Unlimited of Erasmus Mundus Action 2

Bijzonder Onderzoeksfonds

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Genetics,Molecular Biology,Forestry

Link

https://link.springer.com/content/pdf/10.1007/s11295-020-01439-x.pdf

Reference58 articles.

1. Bartra TE (1993) Caracterización botánica-agronómica ex situ de 20 clones de cacao (Theobroma cacao L.) colectados en la cuenca del rıo Huallaga. Dissertation, Universidad Nacional de la Selva

2. Boza EJ, Irish BM, Meerow AW, Tondo CL, Rodríguez OA, Ventura-López M, Gómez JA, Moore JM, Zhang D, Motamayor JC, Schnell RJ (2013) Genetic diversity, conservation, and utilization of Theobroma cacao L.: genetic resources in the Dominican Republic. Genet Resour Crop Ev 60(2):605–619. https://doi.org/10.1007/s10722-10012-19860-10724

3. Cornejo OE et al (2018) Population genomic analyses of the chocolate tree, Theobroma cacao L., provide insights into its domestication process. Communications Biology 1:1–12. https://doi.org/10.1038/s42003-42018-40168-42006

4. Cosme S, Cuevas HE, Zhang D, Oleksyk TK, Irish BM (2016) Genetic diversity of naturalized cacao (Theobroma cacao L.) in Puerto Rico. Tree Genet Genomes 12:88. https://doi.org/10.1007/s11295-11016-11045-11294

5. De Wever J, Everaert H, Coppieters F, Rottiers H, Dewettinck K, Lefever S, Messens K (2019) The development of a novel SNP genotyping assay to differentiate cacao clones. Sci Rep_UK 9(1):1–10. https://doi.org/10.1038/s41598-41019-45884-41598

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Improvement of Cacao Pod Characteristics and its Molecular Characterization in 4 F1 Cacao Populations;2024-08-22

2. Characterization of microencapsulated powders rich in saponins from cocoa pod husk (Theobroma cacao L.) and medicinal plant an xoa (Helicteres hirsuta Lour.);Heliyon;2024-06

3. Using ddRADseq to assess the genetic diversity of in-farm and gene bank cacao resources in the Baracoa region, eastern Cuba, for use and conservation purposes;Frontiers in Plant Science;2024-03-05

4. Study on the characteristics of genetic diversity of different populations of Guizhou endemic plant Rhododendron pudingense based on microsatellite markers;BMC Plant Biology;2024-01-29

5. Characterization of Microencapsulated Powders Rich in Saponins from Cocoa Pod Husk (Theobroma Cacao L.) and Medicinal Plant an Xoa (Helicteres Hirsuta Lour.);2024