Enzymatic and pharmacokinetic studies on the metabolism of branched chain α-keto acids in the rat-Reference-Cited by-同舟云学术

Enzymatic and pharmacokinetic studies on the metabolism of branched chain α-keto acids in the rat

Published:1983-01 Issue:1 Volume:22 Page:14-26
ISSN:0044-264X
Container-title:Zeitschrift für Ernährungswissenschaft
language:en
Short-container-title:Z Ernährungswiss

Author:

Bässler K. H.,Pietrek Astrid

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Food Science,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1007/BF02020781.pdf

Reference48 articles.

1. Ackermann, R. H., K. H. Bässler, K. Wagner: The relation between the blood-level of a substrate and enzyme kinetics studied with glycerol in the rat. Hoppe-Seyler's Z. Physiol. Chem.355, 576–582 (1974).

2. Ahlberg, M., J. Bergström, P. Fürst, B. Josephson, L. O. Norée, E. Vinnars: Experience with essential amino acids in the treatment of patients with chronic uremia. Infusionstherapie2, 151–157 (1975).

3. Aki, K., K. Ogawa, A. Shirai, A. Ichihara: Transaminases of branched chain amino acids. III. Isolation and properties of the mitochondrial enzyme from hog heart and comparison with the supernatant enzyme. J. Biochem.62, 610–617 (1967).

4. Aki, K., K. Ogawa, A. Ichihara: Transaminases of branched chain amino acids. IV. Purification and properties of two enzymes from rat liver. Biochim. Biophys. Acta159, 276–284 (1968).

5. Basford, R. E., in S. P. Colowick, N. O. Kaplan (eds.): Methods in Enzymology, Vol. X, 96–100. Academic Press (New York 1967).

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