Influence of Nitrogen Application on Soil Chemical Properties, Nutrient Acquisition, and Enzymatic Activities in Rainfed Wheat/Maize Strip Intercropping
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Soil Science,Agronomy and Crop Science
Link
https://link.springer.com/content/pdf/10.1007/s42729-023-01450-w.pdf
Reference84 articles.
1. Bao SD (2000) Analysis on Soil and agricultural chemistry (in Chinese). China Agricultural Press, Beijing
2. Bargaz A, Isaac ME, Jensen ES, Carlsson G (2015) Intercropping of faba bean with wheat under low water availability promotes faba bean nodulation and root growth in deeper soil layers. Procedia Environ Sci 29:111–112. https://doi.org/10.1016/j.proenv.2015.07.188
3. Bargaz A, Noyce GL, Fulthorpe R, Carlsson G, Furze JR, Jensen ES, Dhiba D, Isaac ME (2017) Species interactions enhance root allocation, microbial diversity and P acquisition in intercropped wheat and soybean under P deficiency. Appl Soil Ecol 120:179–188. https://doi.org/10.1016/j.apsoil.2017.08.011
4. Bhattacharyya SS, Furtak K (2023) Soil–plant–microbe Interactions determine soil biological fertility by altering rhizospheric nutrient cycling and biocrust formation. Sustainability 15:625. https://doi.org/10.3390/su15010625
5. Chen J, Arafat Y, Wu L, Xiao Z, Li Q, Khan MA, Khan MU, Lin S, Lin W (2018) Shifts in soil microbial community, soil enzymes and crop yield under peanut/maize intercropping with reduced nitrogen levels. Appl Soil Ecol 124:327–334. https://doi.org/10.1016/j.apsoil.2017.11.010
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