Assessing Nutrient Safety Net and Crop Yield in a Mediterranean Agroforestry Using 15N Labelling Experiment
Author:
Funder
CLAND
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s42729-024-01845-3.pdf
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2. Andrianarisoa KS, Dufour L, Bienaimé S, Zeller B, Dupraz C (2016) The introduction of hybrid walnut trees (Juglans nigra× regia cv. NG23) into cropland reduces soil mineral N content in autumn in southern France. Agroforest Syst 90(2):193–205. https://doi.org/10.1007/s10457-015-9845-3
3. Aponte C, Marañón T, García LV (2010) Microbial C, N and P in soils of Mediterranean oak forests: influence of season, canopy cover and soil depth. Biogeochemistry 101(1):77–92. https://doi.org/10.1007/s10533-010-9418-5
4. Araujo A, Leite L, De Iwata B, De Lira M, Xavier G, Figueiredo MV-B (2012) Microbiological process in agroforestry systems. A review. Agronomy for Sustainable Development. Agron. Sustain. Dev. 2012, 32, 215–226. https://doi.org/10.1007/s13593-011-0026-0
5. Artru S, Garré S, Dupraz C, Hiel MP, Blitz-Frayret C, Lassois L (2017) Impact of spatio-temporal shade dynamics on wheat growth and yield, perspectives for temperate agroforestry. Eur J Agron 82:60–70. https://doi.org/10.1016/j.eja.2016.10.004
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