Green Agriculture: a Review of the Application of Micro- and Macroalgae and Their Impact on Crop Production on Soil Quality-Reference-Cited by-同舟云学术

Green Agriculture: a Review of the Application of Micro- and Macroalgae and Their Impact on Crop Production on Soil Quality

Published:2022-07-29 Issue:4 Volume:22 Page:4627-4641
ISSN:0718-9508
Container-title:Journal of Soil Science and Plant Nutrition
language:en
Short-container-title:J Soil Sci Plant Nutr

Author:

Kholssi Rajaa^ORCID,Lougraimzi Hanane,Grina Fatiha^ORCID,Lorentz Juliana F.^ORCID,Silva Iosody,Castaño-Sánchez Omar^ORCID,Marks Evan A. N.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Soil Science,Agronomy and Crop Science

Link

https://link.springer.com/content/pdf/10.1007/s42729-022-00944-3.pdf

Reference156 articles.

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3. Acién Fernández FG, Fernández Sevilla JM, Molina Grima E (2019) Costs analysis of microalgae production. in Biofuels from Algae. Editors Pandey A, Chang JS, Soccol CR, Lee DJ, and Chisti Y(Elsevier), 551–566. https://doi.org/10.1016/b978-0-444-64192-2.00021-4

4. Adesalu TA, Olugbemi OM (2015) Soil algae: a case study of two vegetable farmlands in Lagos and Ogun states, southwest Nigeria. Ife J Sci 17:765–772

5. Agwa OK, Ogugbue CJ, Williams EE, Agwa OK, Ogugbue CJ, Williams EE (2018) Growth promotion of Telfairia occidentalis by application of Chlorella vulgaris (bioinoculant) colonized seeds and soil under tropical field conditions. Am J Plant Sci 9:403–415. https://doi.org/10.4236/AJPS.2018.93031

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