Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Soil Science,Agronomy and Crop Science
Reference268 articles.
1. Abbas A, Murtaza S, Asla F, Khawar A, Rafique S, Naheed S (2011) Effect of processing on nutritional value of rice (Oryza sativa). World J Med Sci 6:68–73
2. Abdalla M, Smith P (2016) Climate and soil functions: impacts on soil processes and properties and future implications in the UK–a review. Agric Forest Rep Card Paper 2. https://aura.abdn.ac.uk/bitstream/handle/2164/8043/LWEC_technical_Paper.pdf?sequence=1. Accessed 29 Sept 2021
3. Aglawe SB, Barbadikar KM, Mangrauthia SK, Madhav MS (2018) New breeding technique “genome editing” for crop improvement: applications, potentials and challenges. 3 Biotech 8:1–20. https://doi.org/10.1007/s13205
4. Akhtar S, Das JK, Ismail T, Wahid M, Saeed W, Bhutta ZA (2021) Nutritional perspectives for the prevention and mitigation of COVID-19. Nutr Rev 79(3):289–300. https://doi.org/10.1093/nutrit/nuaa063018-1355-3
5. Akhter S, Ahmad I, Ahmad MZ, Ramazani F, Singh A, Rahman Z, Ahmad FJ, Storm G, Kok RJ (2013) Nanomedicines as cancer therapeutics: current status. Curr Cancer Drug Targets 13:362–378. https://doi.org/10.2174/1568009611313040002
Cited by
42 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献