The Impact of Water Quality on the Production of Lettuce (Lactuca sativaL.) Using Polyculture Effluent in ASTAF−Pro Aquaponic System
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s42729-024-01669-1.pdf
Reference50 articles.
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2. Amin A, Khater E, Ali S, Kamal S (2022) Nutrients consumption of lettuce plants in hydroponic and aquaponic system. MJAE 39(2):299–322. https://doi.org/10.21608/mjae.2022.112353.1061
3. Baganz G, Junge R, Portella M, Goddek S, Keesman K, Baganz D, Kloas W (2022) The aquaponic principle—it is all about coupling. Rev Aquac 14(1):252–264. https://doi.org/10.1111/raq.12596
4. Boyd C, Torrans E, Tucker C (2018) Dissolved oxygen and aeration in ictalurid catfish aquaculture. J World Aquac Soc 49(1):7–70. https://doi.org/10.1111/jwas.12469
5. Boyd C (1982) Water quality management for pond fish culture. Elsevier Scientific Publishing Co. vol. 9 of Pharmacochemistry Library, Elsevier, p 318
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