Occurrence, composition and risk assessment of antibiotics in soils from Kenya, Africa

Author:

Yang Yuyi,Owino Anita Awino,Gao Yan,Yan Xue,Xu Chen,Wang Jun

Funder

Funding Project of Sino-Africa Joint Research Center, Chinese Academy of Sciences

Youth Innovation Promotion Association of the Chinese Academy of Sciences

Hundred Talents Program of the Chinese Academy of Sciences

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Management, Monitoring, Policy and Law,Toxicology,General Medicine

Reference40 articles.

1. Darwish WS, Eldaly EA, El-Abbasy MT, Ikenaka Y, Nakayama S, Ishizuka M (2013) Antibiotic residues in food: the African scenario. Jpn J Vet Res 61:S13–S22

2. De Liguoro M, Fioretto B, Poltronieri C, Gallina G (2009) The toxicity of sulfamethazine to Daphnia magna and its additivity to other veterinary sulfonamides and trimethoprim. Chemosphere 75:1519–1524

3. Du L, Liu W (2012) Occurrence, fate, and ecotoxicity of antibiotics in agro-ecosystems. A review. Agron Sustain Dev 32:309–327

4. Durso LM, Cook KL (2014) Impacts of antibiotic use in agriculture: what are the benefits and risks? Curr Opin Microbiol 19:37–44

5. European Commission (2013) Technical guidance document in support of commission directive 93/67/EEC on risk assessment for new notified substances and commission regulation (EC) no 1488/94 on risk assessment for existing substances, part II; Brussels, Belgium

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