Effects of aluminum on the external morphology of root tips in rice
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science
Link
http://link.springer.com/content/pdf/10.1007/s40415-020-00620-9.pdf
Reference23 articles.
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2. Clark RB (1975) Characterization of phosphatase of intact maize roots. J Agric Food Chem 23:458–460. https://doi.org/10.1021/jf60199a002
3. de Souza LT, Cambraia J, Ribeiro C et al (2015) Effects of aluminum on the elongation and external morphology of root tips in two maize genotypes. Bragantia 75:19–25. https://doi.org/10.1590/1678-4499.142
4. dos Reis AR, Lisboa LAM, Reis HPG et al (2018) Depicting the physiological and ultrastructural responses of soybean plants to Al stress conditions. Plant Physiol Biochem 130:377–390. https://doi.org/10.1016/j.plaphy.2018.07.028
5. Famoso AN, Clark RT, Shaff JE et al (2010) Development of a novel aluminum tolerance phenotyping platform used for comparisons of cereal aluminum tolerance and investigations into rice aluminum tolerance mechanisms. Plant Physiol 153:1678–1691. https://doi.org/10.1104/pp.110.156794
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