Phenomenological theory of substrate-induced acidification with application toCandida utilis dissimilating ethanol
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/BF02836618.pdf
Reference9 articles.
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2. Gustafsson T.K., Waller K.V.: Dynamic modeling and reaction invariant control of pH.Chem. Eng. Sci. 38, 389–398 (1983).
3. Gustafsson T.K., Waller K.V.: Myths about pH and pH control.Amer. Inst. Chem. Eng. J. 32, 335–337 (1986).
4. Páca J., Grégr V.: Growth characteristics ofCandida utilis on volatile substrates in multistage tower fermentor.Biotechnol. Bioeng. 19, 539–554 (1977).
5. Páca J., Votruba J.: Effect of external pH on the respiratory activity ofCandida utilis induced by ethanol.Appl. Microbiol. Biotechnol. 33, 438–441 (1990).
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1. Evolutionary Engineering of Saccharomyces cerevisiae for Anaerobic Growth on Xylose;Applied and Environmental Microbiology;2003-04
2. External conditions influencing ethanol oxidation by resting cells ofCandida utilis;Folia Microbiologica;1994-02
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